Organic Gardening Without the Hassle
Using living soil and a space-saving design, the Planted Wall makes it easy to harvest organic, nutrient-rich food within steps of your kitchen.
Make Your Impact
Eliminate food waste—harvest only what you need, and nothing more.
Save up to 99% water compared to traditional garden beds.
Grow in organic soil that sequesters carbon from the atmosphere.
Skip the sprays: grow clean, organic food without pesticides or synthetic fertilizers.
Space-efficient gardening cuts emissions and protects vital soil ecosystems.
Eliminate the extra plastic that comes with produce packaging.
Why Choose Planted Places?
The Planted Wall
- Always organic, free from synthetic chemicals or treatments.
- Plants thrive naturally with help from soil microbes.
- Nutrient-dense, mineral-rich, and harvested at peak freshness.
Grocery Greens
- Sometimes organic, often exposed to pesticides and plastic.
- Days or weeks old, with quality degrading every step of the way.
- Loses majority of nutrients by consumption.
Hydroponic Systems
- Never organic; relies on synthetic nutrients and chemicals.
- Plant health depends on constant electricity, pH control, and human input.
- Lower in micronutrients compared to soil-grown.
How it Works:
Step 1
Assemble your Planted Wall in minutes.
Step 2
Mount your pre-planted seedlings.
Step 3
Watch them grow to maturity in 2–3 weeks.
Step 4
Pick fresh produce whenever you need it.
Step 5
Replenish your Wall via subscription or as needed.
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