Organic Gardening Without the Hassle

Using living soil and a space-saving design, the Planted Wall makes it easy to harvest organic, nutrient-rich food within steps of your kitchen.

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  • Eliminate food waste—harvest only what you need, and nothing more.



  • Save up to 99% water compared to traditional garden beds.



  • Grow in organic soil that sequesters carbon from the atmosphere.



  • Skip the sprays: grow clean, organic food without pesticides or synthetic fertilizers.



  • Space-efficient gardening cuts emissions and protects vital soil ecosystems.



  • Eliminate the extra plastic that comes with produce packaging.

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  • The Planted Wall

    • Always organic, free from synthetic chemicals or treatments.
    • Plants thrive naturally with help from soil microbes.
    • Nutrient-dense, mineral-rich, and harvested at peak freshness.
  • Grocery Greens

    • Sometimes organic, often exposed to pesticides and plastic.
    • Days or weeks old, with quality degrading every step of the way.
    • Loses majority of nutrients by consumption.
  • Hydroponic Systems

    • Never organic; relies on synthetic nutrients and chemicals.
    • Plant health depends on constant electricity, pH control, and human input.
    • Lower in micronutrients compared to soil-grown.
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  • Step 1

    Assemble your Planted Wall in minutes.

  • Step 2

    Mount your pre-planted seedlings.

  • Step 3

    Watch them grow to maturity in 2–3 weeks.

  • Step 4

    Pick fresh produce whenever you need it.

  • Step 5

    Replenish your Wall via subscription or as needed.

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